Archive for the ‘Foods&Drinks’ Category

June 2nd, 2010

tea culture of china

155 Comments, Drink, by admin.

People throughout China drink tea daily. Because of the geographic location and climate, different places grow various kinds of tea….

China is a country that attaches great importance to names. honor. and prestige. The set phrase. to “achieve both fame…

April 25th, 2010

Food Symbolism

No Comments, Foods Images & Others, by admin.

In China. foods are given particular meanings. so that a type of food can only be eaten by some specific…

Undoubtly. Lanzhou Beef Noodle is the most popular noodle in China since it can be seen in almost every city….

Ingredients:
300 grams (0.66 lb) beef tenderloin
100 grams (0.22 lb ) wheat flour
1 egg white
5 grams (1/6 oz) finely cut scallions
5…

April 25th, 2010

Dim Sum lunch

No Comments, Foods Images & Others, by admin.

 

Dim sum is the name for a Chinese cuisine. Dishes come in small portions and may include meat, seafood, and…

English name: Cantonese Roast Chicken
Category: Cantonese dinner entree. Poultry
Description: Whole chicken rubbed with nam yu (red fermented bean curd). five…

English name: Braised Fish with Roast Pork in Garlic Sauce. or Cod Filet with Tofu in Clay Pot
Category: Cantonese dinner…

Hot Pot – a special dainty in Chinese food

Throughout Chinese history people have searched for a way to achieve immortality. Huang Di. the Yellow Emperor. was the legendary…