Archive for the ‘Foods&Recipes’ Category

Many people in Beijing believe that the best place to eat local cuisine is at a restaurant affiliated to the…

April 25th, 2010

Chongqing Hotpot

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Hotpot is the most famous and favorite dish in Chongqing. Chongqing local people consider the hotpot a local specialty. which…

1. Laying stress on the whole. selecting medicated diet on the basis of differential diagnosis
By the principle of “laying stress…

Special Food of ChongYang/double ninth festival
On Double Ninth Festival. people would like to drink chrysanthemum wine and have chrysanthemum cakes.      
The…

April 25th, 2010

Chaozhou Cuisine

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Chaozhou is the name of a coastal region around the Shantou district of eastern Guangdong Province. One of the major…

April 25th, 2010

Henan Cuisine

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Henan cuisine. also known as Yu cuisine. has the accolade of being one of China`s most traditional and oldest cooking…

April 25th, 2010

Yunnan Cuisine

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Known as “the kingdom of plants and animals“. Yunnan is home to a rich variety of foods. As a province…

April 25th, 2010

Shaanxi Cuisine

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Shaanxi cuisine is represented by Guanzhong. south Shaanxi and north Shaanxi cuisine styles. Shaanxi Province occupies an important position in…

April 25th, 2010

Hubei Cuisine

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Hubei cuisine consists of dishes from Wuhan. Jinnan. Xiangyun and Southeast Hubei. Wuhan cuisine originated in an area where there…

April 25th, 2010

Huai-Yang Cuisine

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meatballs with crab meat

Huai-Yang Cuisine originated from the Pre-Qin Period (221-206BC). became famous during the Sui (581-618) and Tang (618-907)…